Deviled Eggs

6 hard-cooked eggs
2 Tbl mayonnaise
1 tsp sugar
1 tsp white vinegar
1 tsp pepared mustard
½ tsp salt
Paprika

Slice eggs in half lengthwise; remove yolks and set whites aside. In a small bowl, mash yolks with a fork. Add the mayonnaise, sugar, vinegar, mustard, and salt; mix well. Stuff or pipe egg whites. Sprinkle with paprika. Refrigerate until serving.

***I found this on the internet and they were very delicious so I thought I'd share the recipe and save the info here.