2 cups Stove Top Stuffing Mix for Chicken
1 ½ lb boneless skinless chickent breasts, cut into 1-inch pieces
1 bag (14 oz) frozen broccoli florets, thawed, drained
1 can (10 ¾ oz) condensed cream of chicken soup
½ cup milk
1 ½ cup Shredded Cheddar Cheese
1. PREHEAT oven to 400°. Prepare stuffing mix as directed on package; set aside
2. MIX chicken and broccoli in 13x9" baking dish. Stir in soup, milk and cheese; top with the prpared stuffing.
3. BAKE 30 minutes or untl heated through
Makes 6 servings.
***Haven't tried this one yet but am looking forward to to trying it soon.
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